Ukutya okune-freze-eyomileyo, okwabizwa ngokuba yi-FD (i-freemer eyomileyo), inenzuzo yokugcina umxholo wayo wokutsha kunye nesondlo, kwaye unokugcinwa kubushushu begumbi ngaphezulu kweminyaka emi-5 ngaphandle kokugcinwa. Ngenxa yepinti yayo ukongeza kumanzi amaninzi, ubunzima bokukhanya, kulula ukuthwala kunye nokuhambisa nezinye izibonelelo, ukutya okhethiweyo kuqalile ukungena ngokutya kwabantu bemihla ngemihla, ukuba yimpilo elula yokuzonwabisa.
Ngenxa yokuba imveliso egqityiweyo kukukhanya kwesisindo kwaye kulula ukuyiphatha kunye nokuhamba, ukutya okune-freeze kuqalile ukungena kubomi bemihla ngemihla kwaye kube kukutya okufanelekileyo nokwenza okusempilweni. Ibango lokutya okhethiweyo lukhula lukhula ngokupheleleyo kwihlabathi liphela.
Ukutya okukhulu kokutya yomisa umatshini Ifutshane kumtshini wokutya owomileyo wokutya, itekhnoloji yokutya ye-freeze esuka kwi-1930s, kunye nomatshini wokutya okhethiweyo wokutya ube sisixhobo esibalulekileyo sokutya.
UMGAQO-NKQUBO WOKUGQIBELA: Ngokusekwe kulungiso kunye nokuguqulwa kolwelo, okuqinileyo kunye ne-vacuum yamaqondo aqinileyo, i-vacuum ye-vacuum ibe yindawo eqinileyo yendawo yegesi, ukuze isuse amanzi ukugcina indlela yokutya.
Iyunithi yokutya ye-freeze-eyomisayo iqulethe umzimba owomisayo we-birze owomisayo, iyunithi yokuthambisa, iyunithi ye-vacuum, iyunithi yoMjikelo, iyunithi yoLawulo loNcedo, njl.
Makhe siqwalasele izibonelelo zokusebenzisa umatshini omkhulu wokutya owomileyo ukukhulula ukutya okulomileyo:
1, Ukutya komiswe kumaqondo obushushu asezantsi, kunye nezinto ezibuthathaka kubushushu kwizinto zokutya, ezinjengeeproteni, ii-microorganisms kunye nezinye izithako zebhayiloji, zinokukhuselwa.
2, Ukomisa kumaqondo obushushu asezantsi, ukuphulukana nezinye izinto eziguquguqukayo kwinto engaphantsi.
3, Ukomisa kumaqondo obushushu asezantsi, ukukhula kwee-microorganisms kunye nendima ye-enzymes yaphantse yamiswa, ke loo nto ukuya kwinqanaba eliphezulu ukugcina iipropathi zantlandlolo.
4, Ukomisa kwenziwa kwi-vacum yeoksijini yeoksijini, kwaye ukutshatyalaliswa kweento ezinokubakho ngokulula ekutyeni kuncitshisiwe.
5, Umatshini omkhulu wokutya owomileyo ukhululekile kukusoma, emva kokukhanya kwamanzi, izinto zokutya zihlala zikwi-cloblen yomkhenkce, ivolumu iphantse yahlukaniswa, i-poroule inkulu, i-porous yendawo ephezulu, i-purmar engaphakathi inkulu, ihlelo elingaphakathi.
6, Ukuwomisa okukhulu-ukutya kungakwazi ukubandakanywa ama-95% ukuya kwi-99% yamanzi, ukuze izinto zokutya ezomileyo zigcinwe ixesha elide.
IXESHA LOKUQALA: AUG-05-2024
