Ijujube ekrwada eyomisiwe ngumkhenkce iveliswa kusetyenziswa"ZOBINI"FreezeDryerkunye nenkqubo ephuhliswe ngokukodwa yokumisa umkhenkce. Igama elipheleleyo lobuchwephesha bokumisa umkhenkce yi-vacuum-drying-drying, inkqubo ebandakanya ukukhenkceza ngokukhawuleza kwezinto kumaqondo obushushu angaphantsi kwe-30 ° C (eli nyathelo linokwenziwa ngokukhenkceza kwangaphambili kwindawo yokugcina ebandayo okanye ukusebenzisa ipleyiti yokukhenkcisa yangaphambili yeXin Yu yomkhenkce-somisi), kwaye ke phantsi kweemeko zevacuum, ukuthoba amanzi aqinileyo ukuphumeza ngokuthe ngqo umphunga. Elona qondo lobushushu liphezulu lokomisa lisetelwe ukuba libe ngaphantsi kwama-40°C.
Uxinzelelo oluphantsi kunye nobushushu bomileyo bugcina ngokufanelekileyo amacandelo esondlo kwi-jujubes. Ngokomzekelo, kuvavanyo olusebenzisa i-"BOTH" i-freeze-dryer ukuvelisa i-jujubes e-crispy, ubushushu bokukhenkceza bubekwe ku -35 °C kunye nexesha lokukhenkceza kwangaphambili leeyure eziyi-5.5. Igumbi lokucoca lalinoxinzelelo olupheleleyo lwe-27Pa, kwaye ipleyiti yokufudumeza yokomisa yayifudumeza ngokuthe ngcembe ukuya kuma-35 ° C, kunye nexesha lokumisa leeyure ezingama-22. Imveliso yokugqibela ibinobumanzi obuyi-4%–5%.
Kulinganiswe ukuba umxholo weVithamin C (Vc) kwimveliso eyomisiweyo yomkhenkce ngexesha lesigaba esibomvu ufikelele kwi-1065.93mg/100g. Ukubeka nje, eyona nzuzo inkulu yeemveliso ezomisiweyo kukuphulukana nezakhamzimba, kwaye incasa ilungile.
Okwangoku, kukho iindlela ezahlukeneyo zokomisa iijube, ezinje ngejube eqhotsiweyo. Uninzi lwazo zisebenzisa itekhnoloji yokucoca i-vacuum, apho amaqondo obushushu aphezulu asuka kwioli yesundu kwinkqubo yokuqhotsa akhupha umswakama ovela kwijujubes kwaye awenze abe crispy. Nangona i-jujubes eqhotsiweyo e-crispy incasa kakuhle, ukushisa okuphezulu kubangela ilahleko enkulu yezondlo, kwaye imveliso inomxholo ophezulu we-oyile, eyi-drawback.
Ukuba unomdla wethuFreezeDryerokanye unemibuzo, nceda uzive ukhululekile ukubaQhagamshelana nathi. Njengomvelisi oqeqeshiweyo wezomisi zokukhenkcisa, sinika uluhlu olubanzi lweenkcukacha ezibandakanya ikhaya, ilabhoratri, iimodeli zokulinga kunye nemveliso. Nokuba ufuna izixhobo zasekhaya okanye izixhobo ezinkulu zemizi-mveliso, sinokukubonelela ngezona mveliso zisemgangathweni kunye neenkonzo.
Ixesha lokuposa: Nov-25-2024
